Join us for a First Wednesday Night Meal! This month Chris Burges will be providing a lovely menu:
- Tossed mixed greens salad w/ Honey balsamic dressing
- Herb roasted chicken breast w/ mushrooms
- Two potato hash w/ dijonaise sauce
- Sautéed Late Summer Harvest Squashes w/ onion and balsamic glaze
- Assorted baked cookies
- Tea and water
- Child friendly option - pasta with red sauce
The cost is $10 for adults and $7 for kids. Please reserve your meal by noon on Tuesday.
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